julia child

(Photo by Paul Child)

Long before American had TV shows likes Top Chef, Iron Chef, Hell’s Kitchen, and entire gastronomical networks like “The Food Channel,” Julia Child pioneered the idea of cooking shows with “The French Chef.”

Child died in 2004, but the iconic chef, author, and TV show host who lived in Montecito for the final years of her life was a familiar face in the community. While she is gone, her legacy lives on, and part of it is being featured in a new book.